SRKindredSpirits

Happy Earth Day! The way we treat our planet has a direct affect on our health. What is a new commitment you can make to take better care of our Earth?     Drive less?   Carpool! Save gas money by splitting it with friends and reduce the amount of pollution going into the air. Even better….ride your bike or walk to work or to the grocery store if it’s close enough to your home.   Use non-toxic cleaners? Did ya know that 70% of all water pollution comes from household cleaning and that many cleaners are designated household hazardous waste by the EPA! Use Shaklee Basic H for all-purpose, non-toxic and safe cleaning of windows, mirrors, degreasing, floors, tubs, showers, bathrooms, you name it! It comes in a 16 oz bottle of concentrate and creates 48 gallons of safe, powerful cleaner. Just one bottle is $12.15 and is the equivalent of 5,824 bottles of 26oz Windex.   Use a filtered water pitcher - st op buying plastic water bottles? Buy

Well, It's Spring-time here in East Central Indiana - and that means, that soon rhubarb will be plentiful! I have two beds of rhubarb in my garden  - both the Victoria and the Crimson Red. I like them mixed.  I love to freeze rhubarb.... it is so easy and it makes the best rhubarb crisp, jellies, and rhubarb cream pies!   Here is one of our family's favorite rhubarb deserts!  ~ Easy, Delicious, Rhubarb Crisp ~ 4 cups chopped rhubarb 1 package strawberry Jell-O 1/3 cup sugar 1 package white cake mix 1 cup water 1/3 cup butter melted   OPTION 1: Place rhubarb in a 9x13"  baking dish. Sprinkle with gelatin, sugar and cake mix. Pour water evenly over dry ingredients; drizzle with butter. Bake @350* for 1 hr. or until top is golden brown. (NOTE: I usually bake for around 1 hr. and 10 min.) OPTION 2: Place rhubarb  in a 9x 13" baking dish. Sprinkle with gelatin and sugar. Mix together cake mix and water and pour/spoon over top; dri

Dear Friend, Welcome, and thank you for your interest in Shaklee.  I believe Shaklee products—and the quality and science behind them—are unmatched in the industry —and I would like to share why I believe this. I chose a career in medicine because I believe in health. I firmly believe that people can take control of their future health by virtue of their choices today, and my 16 years as a practicing family physician led me to believe even more strongly that prevention is where the future of medicine must go. Research confirms that nutrition, weight control , and wise supplementation can powerfully impact your vitality today and your health in the future. My passion lies in informing and inspiring people about the diet and lifestyle choices they can make that will help them feel better today and in the future. Ten years ago I decided to devote full-time energy to this pursuit, and since then I’ve spoken to hundreds of thousands of people in 45 countries. I’v